Thursday, February 28, 2013

Laredo, Texas



Laredo, Texas





Sunset at Campsite in Laredo, Texas




Minutes from the border crossing in Laredo, import stores carry metal sculpture made in Mexico.




We did our laundry here, this import store next door.




Recent arrivals from Mexico





Import store items ready for purchase





Phil and Gwen exploring a store.







Pinatas






Eating tacos and listening to wonderful music






The Ubiquitous Truck

Driving from Laredo West, through a check point, sign warns smugglers.




Saturday, February 23, 2013

Beginning of the West




February 2013
           


              Rounding the Texas coast now, going south, avoiding the bad weather to the north.  Got a little stalled here due to refrigerator  breakdown and waiting for parts in Houston. Still, overcast here, on the beach, near Corpus Cristi, Port Aransus.   We’re next to the port and can watch freighters come and go.  Rough seas, some surfers. Thinking about our trip being more than half over,  - time is going by fast........


Some observations about Texas.  Things I've noticed here:

Oil refineries

Cowboy hats

Cowboy boots

Ranches, cows, horses

Mexican influence: people, language, food, TV stations.

Guns:  A sign at a Mexican restaurant said in spanish and english:  It is illegal to enter the premisses with a concealed weapon without a license .....  (not reassuring, but it's meant to be a warning.)

Stray dogs

Drought

Talk of drought

Oil rigs always on the horizon when looking out to sea

The wealth here when compared to the southern Louisiana Bayous

We’re in the “West” in feel if not geographically - rest of the trip will take place mostly here. 


Beautiful Port Aransas Sand Dunes

Gwen and Phillip Exploring

Monday, February 11, 2013

Cajun Country








I used to think that the United States was a bland array of similar communities all with a Walmart and a Mall and I’m finding that this isn’t true at all.  I’m not sure what has created that impression more - the nature of the RV trip or the perspective of time.   

The Vermillion River
Traveling on the ground, not into airport, is very different. No more clear is it than here in Louisiana.  Driving through coastal Mississippi we saw our first King Cake, a kind of large pastry made with various fillings and associated with New Orleans Mardi Gras.  Advertisements for parades and “Krews” - the group sponsoring floats and balls.  In New Orleans, the French Quarter and Cajun and Creole cooking.  And the parades are throughout the region, in every small town.  Beads are thrown, costumes made or bought at significant cost, balls attended with Kings and Queens, schools are closed for the week.

Phillip gets lots of Mardi Gras beads


Today we are deep in Creole country and it is the Saturday before Mardi Gras, Fat Tuesday, the last day before Lent, and we were invited to a Crawfish boil next door.  It was festive and fun and the food was good.  We saw the giant bag of crawling crawfish earlier that day then brown, now a bright red.  Little did we know the rice fields Neal and I thought we were seeing were really crawfish farms and we are in the heart of crawfish country.  

Crawfish farms are ubiquitous


The French here are related to those from Acadia in eastern Canada were we visited early on in our trip.  After the French community was exiled from Canada in the 1800s some eventually returned to Canada, and some came here.  Our neighbor"s grandparents still speak French and English. And they speak fondly of their culture - cajun music, food, and folkways are all distinct.  “We should speak French” says the younger crowd.  In this area, south of Lafayette, there are still many mostly French speaking communities.  They urged us to attend parades and listen to  the Zydeco music that is so famous.  

We considered it but decided to keep moving West - in part because the weather is going to be bad today and tomorrow, especially north of us and in part because we are a little like migratory birds - we must keep moving instinctively in a direction - now West.  We liked it here and the culture is deep rooted and rich, not what I would have thought had I landed in a plane to experience New Orleans Mardi Gras, but what I can see clearly from the middle of the marshes in Cajun country where we now sit.

Friday, February 8, 2013

Gulf to New Orleans Mardi Gras


We are cruising along southern Mississippi and Louisiana.  Here is some of what we have been seeing:





We stayed at a State park on the gulf near the Louisiana border.  The ranger showed us "before and after"  Katrina photos.   They are still rebuilding.

We take the free ferry over from our camp ground to New Orleans.

The French Quarter Lunch - great jazz music.



The kids and Asian photographers find the same amusement.

Royal Street Musician and His Dog


Waiting for the trolley.  We had a day pass.

Mardi Gras beads.  An endless party in the French Quarter.

Bye New Orleans, we had a great Mardi Gras with you!